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Green Eggs and Ham Casserole
Homemaker On A Budget
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Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Cuisine
Breakfast, Recipes
Servings
12
servings
Ingredients
3
medium
zucchini
shredded
2
cups
ham
diced
12
eggs
1/4
cup
milk
any kind
5
cups
spinach leaves
1
tsp.
onion powder
1
tsp.
salt
2
cups
monterey jack cheese
shredded
Instructions
Preheat oven to 350 degrees and grease a 9X13 baking dish.
First, shred zucchini and place as your base layer in the casserole dish.
Next, add ham on top of zucchini in an even layer.
In a blender, mix the rest of the ingredients (minus the cheese). Blend for 1 minute.
Pour egg mixture over ham and zucchini.
Bake for 35-40 minutes, or until the center of the casserole no longer giggles when you move it.
Top with cheese and put in the oven for an additional 2-3 minutes, or until the cheese melts. Add fresh or dried parsley if you'd like, and serve!
Notes
If you liked this recipe, you might also like:
Sweet Golden Oatmeal - click link here
Cheap Texas Hash - click link here
Protein Packed Muffins - click link here