Go Back
Print
Recipe Image
Smaller
Normal
Larger
Quick and Easy Plain Oatmeal Bread
Homemaker On A Budget
5
from
2
votes
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
35
minutes
mins
Total Time
45
minutes
mins
Cuisine
Appetizers/Snacks, Breakfast, Recipes, Side Dishes
Servings
8
servings
Ingredients
3
cups
oats
blended into a flour
3/4
cup
milk
any kind
1/2
cup
plain yogurt
or applesauce
3
eggs
(flax seed replacement works too)
3
Tbsp.
liquid sweetener
honey, pure maple syrup, agave nectar
1
tsp.
vinegar
1
tsp.
baking soda
1/2
tsp.
salt
Instructions
Preheat oven to 350 degrees and grease a loaf pan.
Grind oats into a flour, then mix all ingredients together.
Pour batter into your loaf pan, then let the mixture sit untouched for 5 minutes.
Bake for 35-40 minutes, or until golden around the sides and top.